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Sydney Weekender Special Offer

Credo was recently featured on Sydney Weekender. We had an exciting time being filmed while working. An enjoyable experience for all!

Below is the article appearing on the Sydney Weekender website:

As Seen On Sydney Weekender
Channel 7 - 10/7/04

Credo is the newest restaurant in the recently groovy Miller Street strip. Credo is the kind of place you can drop in for breakfast, lunch, cocktails and snacks or a superb dinner.

Michael Tregurtha, who grew up on the North shore know the Cammeray area well, and together with his wife Stella, the Tregurtha’s developed what they describe as a warm and friendly “Café, Restaurant and Lounge”. They said “We are very pleased to be a part of Cammeray and excited about building a place that people will enjoy, and one that enhances and compliments the Cammeray shopping strip."

Opening in 2003, Credo offers a stylish and contemporary setting in Cammeray. The restaurant also boasts inside and outside dining, internal and external lounge areas, comfortable booth seating, an extensive wine & cocktail list, breakfast on weekends and great coffee.

The well qualified kitchen team is headed by William Smirnios and chefs from the Banc, Bather’s Pavilion and Rockpool. Will’s thing is natural flavours from fresh seasonal produce, delivered with simple, unfussy, but elegant presentation. The cuisine can be described as modern Australian but largely influenced by classical European styles and tastes.

Credo makes and prepares everything in-house daily; from all their stocks and sauces, to their famous fruit loaf and pastries, to ice-creams and sorbets (churned daily), to hand-made pasta’s and gnocchi, to jams and marmalade for breakfast, to cakes and all desserts.

Credo Restaurant And Lounge
Where: 504 Miller Street, Cammeray
Open: 7 Days for lunch & dinner, breakfast on weekends
Entrees: $14^
Mains: $17^
Desserts: $12^
Ph: 9922 666